ingredients

Irish coffee

Irish coffee – magic drink for those who are cold.

Drink it, first touching the heavy waves of cream. Through which penetrate the hot jets of coffee. Durmanila aroma and a slight tingling Irish whiskey…

Sweet, bitter, slightly burning… and then envelops cold kremovato cream. Stroking just touched and outraged. Harmony. Buzz.

The story of Irish coffee

Famous Irish coffee appeared in the coastal village of Pains, which is located in County Limerick in the province of Munster). In Foinse is a major seaport, which is in late 30’s – the beginning of the 40th year of the 20th century took seaplanes (seaplanes) plying between Europe and the USA. By 1940, Foins visited by many famous people who in the Old world from the New: Ernest Hemingway, Humphrey Bogart, Eleanor Roosevelt, Douglas Fairbanks and other important people.

This seaplane Dornier DOX Flying Boat-03

Pains not always been the final destination of the journey, after which the passengers Continue reading

10 delicious coffee recipes with and without alcohol

In the modern world there is the following myth: drinking coffee is harmful to health. To many people this fact seems highly questionable.

For this reason, many people think that to use this drink can afford only perfectly healthy people. Fortunately, this view is wrong. The proof of this fact is that since 1958,

the world Health Organization coffee included in the list of products that are safe for life and health. And, on the other hand, the proof that coffee is a threat to the life or health of people, still has not been found.

The most widely known component of the beverage from roasted coffee beans – caffeine – according to recent studies has the following properties: AIDS digestion, increasing the secretion of gastric juice; has a stimulating effect on the Central nervous system (i.e., tones – that is why many people prefer to drink coffee Continue reading

Cocoa beans – properties, recipe, unlike coffee

At first glance it may seem that coffee and cocoa. But… they are different plants that belong to different biological families. And unlike coffee and cocoa is the same as between a pear and an Apple tree!

Let’s try to understand what the difference between them.

The plants of coffee and cocoa

Coffee is a fruit of the coffee tree, more like a Bush (family Rubiaceae), is considered the Homeland of coffee, Africa.

Cocoa is the fruit of the cacao tree (belongs to the family Malvaceae). Sometimes called cocoa “chocolate tree”. The birthplace of cocoa – tropical forests of South America.

Now both plants are cultivated worldwide in warm and humid tropical latitudes of both hemispheres.

Both trees are evergreen. The altitude of cocoa can reach heights of 10 to 12 meters. Coffee tree, usually grows much lower – 6 – 10 meters.

The fruits coffee and cocoa beans

The fruits of these plants are called grains Continue reading

How to cook delicious cafe
We cannot say that the coffee pot is big science. But for true coffee gourmets are no trifles, when it comes to cooking this delicious beverage. Already at the initial…

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Artisan Coffee Festival
Two intense days, a few sessions, leading experts in the field of coffee and an endless supply of creative ideas and real drinks festival Artisan Coffee Festival, which will take…

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Make delicious coffee in coffee
Tips for making coffee in coffee maker Making coffee in a coffee maker, the easiest and fastest way to get a flavored drink. But oddly enough, it also has its…

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