How to make coffee in the pot
If you only make coffee yourself, in extreme cases, and even her husband, that it can be done by a Turk. If you enjoy fragrant drink wants the whole family, come to the aid of roomy coffee. What to do if she can not provide coffee to all comers. Well, for example, you have visitors. In this case, come to the aid of a conventional pan. Of course, cook it coffee is not quite right. Still, the drink loses some of its beneficial properties. But nevertheless.
To brew coffee in a pot, the first thing you need to cook last. It is best to take enamel pan with a tight lid. It is desirable that anything not cooked. In this case, you can buy a pan specifically for cooking in her coffee.
Prepare coffee. It’s no secret that the most delicious coffee is made from fresh beans. They must be crushed. The degree of grinding depends on your taste preferences, but the ideal option would be average. In this case, and the flavor will be more intense, and coffee grounds will settle faster at the bottom of the Cup.
Before cooking rinse the pan with boiling water (and the new is definitely a good wash). Pour into the pan right in your case, the amount of water, add sugar to taste. Once the water boils, remove from heat and add the coffee based on 5-6 tablespoons per liter of water. Put the pan again on the fire, but not boil. Once on the surface appears coffee grounds, a saucepan, remove from heat and let stand for a few minutes.
Once the coffee is brewed, and the sediment settles, pour the drink into cups (pre-heat them, poured hot water) and start drinking coffee.
No matter how simple and good this coffee brewing method to use it very rarely. Still, the best way to make coffee in a cezve or coffee, as in this case, it is much more tasty and aromatic.